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Featured Recipe...

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Premier Rental Homes in Provence, France

Lavender Lemonade

Description

 

LAVENDER LEMONADE
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Ingredients

At a glance
Difficulty
Course/Dish
Makes
6-8 servings


Ingredients; 3 T lavender flowers (organic preferable)
1 cup sugar
2 cups water
2 cups lemon juice (at least 3 lemons)
4 cups water

Methods/steps

Mix together lavender flowers, water and sugar and heat until boiling stirring to dissolve the sugar, then continue on low boil for 8 more minutes without stirring. Cool this down well. Strain out the lavender flowers. Mix this cooled "syrup" with the lemon juice and water. Will be a beautiful pink color.

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